A flower with thick eggs
By VicentaLakin
Life, half is beauty, half is discovery. Living with love and heart, every insistence and effort deserves to be respected。
- salty and fresh
- fried
- ten minutes
- senior
Steps for A flower with thick eggs
1
Ham slices are cut into small flowers。
2
Ham flower。
3
The edges cut to the end, ready for eggs and onions。
4
Add onion and ham end to the protein。
5
Put yolk in another bowl。
6
Spread out, add a little salt。
7
Let's get hot, and we'll throw oil。
8
Go to the yolk stand and cook。
9
Roll from one side。
10
Falling into the yolk again, flatting。
11
Roll up。
12
The whole egg yolk in turn。
13
Roll up。
14
Put it in the protein stand。
15
Volatile (twice times)。
16
Put it in the ham flower。
17
再Put it in the protein stand。
18
Roll up。
19
It's a little stylish。
20
Cut and eat。
21
The finished chart。
22
The finished chart。