Salt water, three colours
By VicentaLakin
Fresh and delicious, fatty。
Recipe Recommendations
- Bean sprouts 100g
- Pumpkin shredded 50g
- shredded carrots 50g
- salt appropriate amount
Steps for Salt water, three colours
1
Pumpkin and carrots are cut up for backup。
2
Sufficient salt is inserted in the water and, when burned, into spring pumpkins。
3
When the pumpkins softened, the carrots boiled。
4
It's finally boiled with beans。
5
Boil and extract asphalt。
6
Disk can be fed directly。