Eggs and pickles

Recipe Recommendations

• cabbage appropriate amount
• rice a bowl
• eggs three
• corn oil 10 ml
• salt a little
• soy sauce 5 ml

• light
• fried
• half an hour
• ordinary

Steps for Eggs and pickles

1

Cabbage cuttin with eggs and rice bowls。

2

The boiler burned to the ground and poured corn oil into the egg and cabbage。

3

Quick-fried into rice and fried together。

4

Add a bit of raw smoke, add a little bit of salt, and make it even。

5

In the bowl, finished chart。

6

It's finished, it's often cooked。

Recipe Categories

• staple food
• fried rice