Garlic fried chicken
By VicentaLakin
Spicy, pickle garlic, salty chicken legs。
Recipe Recommendations
- garlic moss appropriate amount
- chicken leg meat appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- white pepper appropriate amount
- starch appropriate amount
- pepper few grains
- ginger and garlic appropriate amount
- chili appropriate amount
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic fried chicken
1
Garlic wash clean little bits。
2
To the leg to the skin。
3
Cut to Ding。
4
Appropriate salt, raw, white pepper powder, starch, peanut oil。
5
Grab a little pickle。
6
The calorie fever in the pot and the chicken leg in。
7
To change color out。
8
Bottom oil, garlic, peppers, peppers。
9
Garlic pours in。
10
Double fire。
11
Half a spoon of water, proper salt, raw, a little old-fashioned。
12
Fall into the chicken leg。
13
Scrambled a few times and turned off the fire。
14
The finished product。
15
The finished product。