How to make sugar red and not bitter
By VicentaLakin
Good sugar can make the food look better and make people want to eat, and it won't work if the other steps are better. So when you cook, it's a very important step, but the more important it is, the more difficult it is to operate; when we do, we have a lot of small problems. For example, if the temperature is not well controlled, the fried sugar can easily be made; then we will look at it with the curvature. How about sugar? How about sugar
Recipe Recommendations
- rock sugar 500 grams
- water 200ml
- oil appropriate amount
- sweet and spicy
- burn
- ten minutes
- simple
Steps for How to make sugar red and not bitter
1
Put a spoon of water in the pot, add sugar, and then drop a few drops of edible oil, which will make it easier. Water is heating, sugar is melting. Throughout the process, we made it with little fire. Unstoppable mixing in one direction, which cannot be repeated, or easily reversed. The gradual transformation of atmospheric bubbles into small bubbles in the pot indicates continuous evaporation of water vapour. When water vapour evaporates, the syrup becomes milk white. It's called the hang cream. It can be a hang cream peanut。
2
It continues to be fried, and the syrup becomes yellow, turning into beer and sesame oil, a stage called lasagna and silk bananas. That's how you pull silk potatoes. Turned into a little fire, and continued to be americ, which is called the delurium phase, and fell on the hill and became their favorite sugar。
3
When the molasses turn to date red, they pour into open water and mix them into sugar for red roasted meat and halogen products, which is the best and most healthy method of colouring。How to make sugar red and not bitter Make Tips
This is about how sugar is made and how sugar is red and not bitter. If you like this article, please understand your little hands, if you like, the collection forwards, messages and comments. Your encouragement will be my driving force forward. For more information about the smelt, you can focus on the curdish。