Chicken-creamed eggs
By VicentaLakin
Spicy, salty. The chickens are so tender, the fried eggs are delicious。
Recipe Recommendations
- chicken feather seedling appropriate amount
- firewood eggs of 4
- green onion appropriate amount
- garlic appropriate amount
- millet pepper appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken-creamed eggs
1
The chicken cabbage on the balcony was too dense and slow, so I pulled out some eggs. Chicken caterpillars clean。
2
Pull out the controlled water。
3
Four wood eggs, like a little pepper with a little hot。
4
A little salt, a little mixing。
5
Onion flower, garlic, millet。
6
It's hot and oily。
7
Roll shovels with the bottom of the pot。
8
All the egg fluids are condensed。
9
撒上Onion flower, garlic, millet。
10
Scrambled a few times and turned off the fire。
11
The finished product。
12
The finished product。