Mother's yogurt mousse cake
By VicentaLakin
The epidemic is isolated. The days are still too long to be vague。
Recipe Recommendations
- yogurt 180G
- light cream 220g
- sugar 25g
- gelatin 3 tablets
- Prepared Qi Feng cake slices appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Mother's yogurt mousse cake
1
The glitting softens, goes to the water, warms up a little milk and melts into yogurt。2
Cream cream is distributed to non-moveable and sour milk。3
One layer of cake and one layer of mousse go into the freezer for the night。4
Decoration。