Milk-fried buns
By VicentaLakin
guangdong traditional snacks with milkyds
Recipe Recommendations
- white buns several
- edible oil appropriate amount
- condensed milk at will
Steps for Milk-fried buns

1
Bark unfrozen。
2
Every bun splits half。
3
Hot oil, watch out for the smallest fire, the lower buns, the lower fire will be beautiful。
4
We'd better hang the shelf。
5
It's the skin。
6
fried buns with milk, yydsMilk-fried buns Make Tips
Watch the oil temperature. Fire! Fire! Fire