Onion eggcake
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Onion eggcake

1
The little onions are washed clean and shredded。
2
Water, flour, salt。
3
The boiler on the ground boils and soaks into a spoon and soaks to the surface。
4
The pasta is oiled and turned over, pouring into a scattered egg stand on the noodles。
5
The bottom is fried and turned over again。
6
Put the soy sauce on, put it in the lettuce。
7
Collapse out the pot。
8
The finished chart。