Vegetable sandwich
By VicentaLakin
The sandwiches are typical Western foods, which are eaten with bread and a variety of meat, eggs, fruits and vegetables, etc., with free, easy, varied and numerous items. They can be used for breakfast, meals, etc。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- divine level
Steps for Vegetable sandwich
1
I bought pumpkin bread。
2
These vegetables are sold at the supermarket, but I buy new ones for school kids。
3
The water in the pot is boiled, and then the carrots are brought down and a little wine added。
4
It's going down to pea water (according to the level of curing)。
5
In the end, fresh corn grains are brought down and must not be overcooked for minutes to prevent it from being too soft。
6
Get out and get cold water。
7
Control the water。
8
A little salt, a little chicken to the bottom。
9
Add a little salt and drink to the eggs。
10
Take a piece of bread, pull out a circle with a mold (do not throw it away) and insert egg fluid in the cone。
11
Add vegetable grains。
12
And a little spoon full of egg fluid。
13
Puts out a round cap, and then turns on the other side, and I lightly brushed it。
14
When you're in the back, you'll have to have less oil and make a pot, and you'll have to have one for breakfast (because of the course on the Internet) with a bowl。
15
There was only one completed sandwich, and the children did not like to eat, so they also ate the vegetables that were made, which were delicious and salty (each meat, fruit and vegetables, seafood for the same thing, but in the morning they were too busy to make a few pictures)。