Get the pig oil
By VicentaLakin
Piggy rice is a rare meal for young children, most of which waits for lunch, mid-autumn or spring holidays, and grows up slowly and doesn't eat it, and now a little, and today two cans of fragrance spray can be eaten for a while。
Recipe Recommendations
- lard appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- ginger appropriate amount
- onion a little
Steps for Get the pig oil
1
Piggy oil is to be weighed with thicker oil, cut into large pieces, washed with hot water and made up for spares。
2
Auxiliary。
3
The boiler heats into the cut pork oil。
4
Add ginger horned peppers。
5
We'll start the oil and switch to fire。
6
I've got a little bit of gold and a little bit of onion for fire。
7
Lick the oil out and cool it, and wear long sleeves when it is fried in order to prevent the grubs from getting hurt。
8
Filter the slag with a leak。
9
Pig oil can cook。
10
A little bit more of the leak filtering of the residue, and just a little bit of light。
11
The temperature drops down and is stored in a capped tank, where paste and soup are easily provided for。
12
The finished chart。
13
凝固后的The finished chart。Get the pig oil Make Tips
When you're working on pork oil, you put eight horns of pepper in the smell。