♪ Japanese twirl noodle ♪
By VicentaLakin
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for ♪ Japanese twirl noodle ♪

1
Material ready。
2
Once the eggs are scattered, one drop of sugar and salt are mixed. Cucumbers, carrots, ham swirl。
3
All the sauce will be fine
4
Just five to six minutes of barley noodles and cold water。
5
The bottom pan is oiled, the egg fluid is distributed into an egg cake, which is then cut off。
6
Noodles in the plate, egg skins, carrots, cucumbers, ham silks on the noodles, with proper sauce