Cheese and tomato fried meat
By VicentaLakin
Recipe Recommendations
- tomato appropriate amount
- green eggplant appropriate amount
- shredded pork appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cheese and tomato fried meat
1
Cheese slices, tomato slices, raisins for 20 minutes。
2
The tomatoes put some salt in the water。
3
After the water was washed, the water was squeezed clean, oil was put in the pot and the eggplant was made to fry。
4
Here's to forget to put on the ginger and paste。
5
When the tomatoes are soft, put them in the tomatoes and flip them together。
6
Here, too, there's a follow-up to the meat, so there's a temporary remediate fire。
7
The three protagonists are in the middle of a firefight。
8
Add platinum oil, pepper, salt, sugar, smoke。
9
Just add onions before you go to the pot。
10
When the eggplant's soft, you can load it。
11
Eat
12
It's just another meal。