Carrots and little fish
By VicentaLakin
Recipe Recommendations
- green onion appropriate amount
- dried fish appropriate amount
- dried radish appropriate amount
- Laoganma chili sauce a spoonful
- corn oil 8 ml
Steps for Carrots and little fish
1
Ready, radish dry cut, onions, fishy。
2
There was a fire in the oil pan, and it burned to the ground。
3
Dried fish and fried。
4
Add a proper amount of clean water。
5
The fire burned for a few minutes and added onions。
6
Add a little old mom chili。
7
Scrambled in a minute。
8
The finished chart。
9
It's a family meal