Gold and silver
By VicentaLakin
Today, we unlock a new diet of garlic tofu eggs, which also has a stylish name: "Golden and Silver."
Recipe Recommendations
- garlic moss 1 handful
- old tofu 1 block
- eggs 2 pieces
- edible oil 3 scoops
- salt half a spoonful
- soy sauce 1 scoop
- qingshui appropriate amount
- salty and fresh
- fried
- half an hour
- senior
Steps for Gold and silver
1
Garlic washes and cuts。
2
The old tofu slices the slices and cuts the tarts。
3
Two eggs into the bowl。
4
Take the tofu-coated toad off the soy sauce。
5
Another boiler。
6
Down in the garlic and dead。
7
Adding raw to the bottom。
8
It tastes like tofu。
9
Add salt to the incense。
10
Add a proper amount of fresh water to make garlic soft。
11
When the water is drained, it drops into the mixed egg fluid。
12
Don't rush to turn the face and condensate the eggs。
13
Tofu is covered in egg fluids turned yellow and evened。
14
It's finished。