Crab cuisine
By VicentaLakin
Recipe Recommendations
- green vegetables 3 trees
- crab 2 only
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Crab cuisine
1
Food: green vegetables, crabs (cleaned)。
2
Crabs go to crab shells, crabs have their stomach cut open with scissors。
3
Clean up the cabbage。
4
Put it on the board。
5
Pick up the pot and heat it up, go down to the crabs and add a proper amount of wine。
6
Scrambling, scrambling, scrambling water。
7
Plus a proper amount of raw smoke。
8
Turn it up。
9
Then the cut vegetables are cooked and cooked。
10
Finally, a proper amount of salt。
11
It's just a touch。