Tremella pear syrup

Recipe Recommendations

• Sydney appropriate amount
• Tremella appropriate amount
• red dates appropriate amount
• wolfberry appropriate amount
• rock sugar appropriate amount

• sweetening
• pot
• several hours
• simple

Steps for Tremella pear syrup

1

Soak the tremella in cold water in advance, tear it into small flowers, cut the pear into small pieces, a few red dates, and appropriate amount of medlar

2

Put the tremella into the pan, add water, boil until soft and tender, then add the rock sugar

3

Cut the pear into pieces, wash the wolfberry, add it, and continue to cook until the pear is soft. (Don't use too much wolfberry, otherwise the soup will be a little sour)

4

Tremella soup is very simple to make. As long as you take some time to cook until it is thick, it will naturally taste good ~

Recipe Categories

• Drinks Recipes
• sweet soup recipes
• Winter recipes