Homemade pork
By VicentaLakin
Recipe Recommendations
- lean pork 500G
- ginger appropriate amount
- corn starch 1 scoop
- cooking wine 1 scoop
- oyster sauce 1 scoop
- soy sauce appropriate amount
- pepper appropriate amount
- spiced powder appropriate amount
- soy sauce 1 scoop
- chili powder appropriate amount
- honey 1 scoop
- cumin powder appropriate amount
Steps for Homemade pork
1
skinny pork about 500 g。
2
Sliced into small pieces and a ginger chip and put it in a grinder。
3
It's not too good to have a taste by adding a proper amount of sauce, adding a spoon of starch, two spoons of water, and finally two spoons of oil。
4
And put it into two oilpapers, and crush it with a cane。
5
When the shape is adjusted with a razor, the oil sheet is placed in the middle of the oven and baked about 200 degrees for eight minutes, depending on the size of the oven, which is not particularly hot。
6
It's probably ready to get out, get out of the top layer of oil paper, brush the surface with honey water, and just a proper amount of fresh water。
7
Continue to make the surface color change, then turn it out and brush the honey, and then roast it. A sweeter taste can brush the honey water a few more times, and a quick turn-on roast, so don't leave the oven and watch。
8
I'm almost done with it, so I can get out in time。
9
Do you smell the scent? Come on, the supermarket is expensive。