Scramble
By VicentaLakin
Home-cooked foods: Crushing foods! Every May, wheat will taste the best when it's ripe. Fresh grinding with a fragrance of wheat is very chewing。
Recipe Recommendations
- rolling appropriate amount
- garlic a
- onion a
- chili noodles a little
- peanut oil appropriate amount
- salt appropriate amount
- chicken essence a little
Steps for Scramble
1
Fresh roller。
2
Onions and garlic shredded, spare。
3
The boiler heats up with the right amount of oil, pours in onions and garlic with a little bit of chili paste, then rolls in with the right amount of salt and a little bit of chicken condensation, medium and small fire slows down, so that it is smooth。
4
Out of the pan。
5
McCarthy。Scramble Make Tips
Crushing itself is made of evaporated wheat grains, which are ripe and can be eaten directly and therefore need not be fired for long。