Red sausage spinach
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Red sausage spinach

1
The spinach wash is done。
2
Red intestinal, garlic mush。
3
It's hot and hot in the pot, and it's pouring into the intestines and garlic paste。
4
Put in spinach。
5
Turn the fire even。
6
The salt, the oil, the fire is almost half a minute away。
7
Out of the pot。
8
It's delicious。