Vegetable dumplings
By VicentaLakin
Recipe Recommendations
- cauliflower half a
- onion half a
- eggs 2 pieces
- flour 300 grams
- edible oil 4 tablespoons
- salt half a spoonful
- fuel consumption 1 scoop
- sweet sauce 1 scoop
- chicken essence half a spoonful
- salty and fresh
- cook
- an hour
- senior
Steps for Vegetable dumplings
1
A spoonful of salt is added to the pot, and fresh water is added to immersion for 10 minutes。
2
Onion cut Tin。
3
Wash the bouquet to the end。
4
Eggs are scattered into the bowls and fried into the pots。
5
Add salt to the food basket。
6
Join the chicken。
7
Add fuel。
8
Add dessert sauce。
9
Hot oil。
10
Smash even。
11
Scratched noodles into two-and-a-half strips of subtidal agent。
12
Skin bag on the pie。
13
Wrap it into the shape of your familiar dumplings。
14
The pot boiled into dumplings and then made two。
15
The finished chart。