A beer duck
By VicentaLakin
Potato silk + beer duck
Recipe Recommendations
- duck half a
- Zai Jiang one
- beer upon hearing
- Scallion, ginger, garlic, pepper and star anise appropriate amount
- Bean paste and green pepper appropriate amount
- slightly spicy
- braised
- ten minutes
- simple
Steps for A beer duck
1
Duck water again。2
The hot pots then put onions of garlic peppers and eight horns of chili and red oil out of soybean bean bean bean sauce, and the roasted duck is added to the raw old-age squirm salt。3
A beer and a proper amount of water over the surface can be suffocated and finally put in a cup of pepper。