Steam eggplant
By VicentaLakin
Recipe Recommendations
- Eggplant three
- garlic two cloves
- soy sauce two spoonfuls
- oyster sauce a spoonful
- sugar half a spoonful
- chicken essence small amount
- salty and sweet
- steamed
- ten minutes
- simple
Steps for Steam eggplant
1
The eggplants are washed, the tails are removed, the slices are cut。
2
Scratch the garlic and put it in the bowl。
3
Add two spoons of raw smoke, one spoon of pelican oil, half a spoon of sugar, a little chicken。
4
Put a spoon of oil in the pot and pour it into the bowl. The eggplant and food bowls were placed in the steam pan for 20 minutes。
5
The eggplant steam is removed, and another plate is prepared。
6
Open the eggplant with chopsticks and code it in the plate。
7
Put the juice in the eggplant。
8
Done。