Red sugar
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 200g
- warm water 140g
- sugar 20 grams
- soybean powder appropriate amount
- brown sugar 60 grams
- water 20g
- salt a little
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Red sugar

1
Material ready. There's no red sugar at home. I use yellow sugar
2
the pasta material was placed in the xinyang scorpion pro。
3
Starts the noodle mode。
4
I'm not sure if I'm going to be able to do this。
5
It is sufficient to heat the syrup into the pot to melt. Don't cook it。
6
The rice noodles become your favorite length, cut into strips。
7
Fill the pan with oil and fry the bar of rice on the surface with gold, so that it can swell. It's fine。
8
Put it in the plate, distribute the proper amount of soybean powder, then put the syrup on the surface