Vacuum eggplant
By VicentaLakin
Buy a couple of round eggplants, just to harvest their herbs, put some meat in the ground, and make an organ eggplant。
Recipe Recommendations
- round eggplant one
- leek appropriate amount
- meat emulsion 150g
- edible oil Xiao Xu
- salt 0.5g
- soy sauce 8g
- garlic few cloves of
- mature vinegar 3g
- chicken essence Xiao Xu
- salty and fresh
- steamed
- an hour
- simple
Steps for Vacuum eggplant
1
Get the meat, cut。
2
Put salt in the bowl。
3
Feed oil。
4
Let them smoke。
5
Clean up the pickles。
6
Clean up。
7
Cheese washes, slices thick, and doesn't cut the bottom。
8
Cream cut the end。
9
Put it in the meat pie。
10
Pie in the middle of the eggplant, like an organ。
11
Into the steam pan。
12
The fire opened and steamed for 30 minutes。
13
The finished product。Vacuum eggplant Make Tips
Garlic pasta and peppers are just for the good of the product, and garlic is used as a sauce. You can eat it without food。