Cheesecake
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- senior
Steps for Cheesecake
1
Cheese is mixed with milk to a non-particle state, evenly mixed by water。
2
It's a low powder paste。
3
Add six yolk to non-particle-free pasta。
4
Put the paste in the stainless steel basin, and open a little fire, so it's a good taste。
5
The protein enters the oil-free and water-free basin。
6
The protein part is added to the sugar in three stages, mixing to neutral hair bubbles。
7
The protein portion is added to the yolk paste twice, evenly from the bottom。
8
Finally, the yolk paste was added to the protein paste and evened up from the bottom。
9
Steak cake paper, outside wrapped up in tin paper, pouring into the paste and shaking gently。
10
A bath in the oven, 160 degrees for 50 minutes。
11
Cold cut off, cut the block. The night-over cheesecake tastes better
12
Done, finished