Northeast egg sauce
By VicentaLakin
Recipe Recommendations
- eggs of 3
- pepper one
- bean paste 1 scoop
- soy sauce 1 scoop
- water starch a little
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Northeast egg sauce
1
The eggs are scattered, the oil in the pot boils the eggs, and they're available2
Save the bottom oil in the pot, put the peppers in the pretzel, add the fried eggs, add three spoons of soy sauce, half a bowl of water, and boil for two minutes3
Soy sauce to color, water to starch, fire to gather juice until the soup is thick。