Quaffle
By VicentaLakin
Spicy, delicious, summer's most suitable home-based blend。
Recipe Recommendations
- black fungus appropriate amount
- cucumber appropriate amount
- Yuba appropriate amount
- fried peanuts appropriate amount
- Laoganma chili sauce a spoonful
- salt a little
- sesame oil 3 ml
- white sugar 2 grams
- vinegar 2 ml
- slightly spicy
- mix
- half an hour
- ordinary
Steps for Quaffle
1
Premature impregnation of moist ears。
2
The cucumber goes to skin cut the spare。
3
The oil boiler burned six of them into corn oil and added a spoon of old mom's pepper sauce and fried peanuts。
4
Put moose, cucumber, curvature in a pot。
5
Put in the fried juice, add sugar, vinegar, raw, peanuts, even salt。
6
Done, mixed。
7
Eat。