Spicy plums

Recipe Recommendations

• plum appropriate amount
• chili appropriate amount
• white sugar appropriate amount
• salt appropriate amount
• vinegar appropriate amount

• sweet and sour
• pickled
• several days
• ordinary

Steps for Spicy plums

1

Plum cleans the surface dust。

2

Burn a pot of open water for about five minutes, pending lightening of the plum。

3

That'll do. It'll kill the fungus and remove some of the plum's scent。

4

It's easy to eat when you cross the surface of a plum。

5

Add pre-cut rice peppers and put them on a demographic basis。

6

Put in sugar, like sweets, more。

7

Add a spoon of salt。

8

It's full and even, salted for about half an hour。

9

Put it in a glass bottle and finally add a little vinegar and seal it for a few days。

Recipe Categories

• appetizer recipes