Pepper pastry
By VicentaLakin
Recipe Recommendations
- Red, yellow and green pepper Half each
- cauliflower 230 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Pepper pastry
1
Food products: red, yellow and green peppers (cleaned), cuisine (spruced in salt water for 30 minutes)。
2
I'll cut red and yellow peppers on the board。
3
We're going to get hot and hot。
4
Then, a proper amount of fresh water boils and boils until the vegetable is cut off。
5
And then, it's cut up, and it's fried。
6
Finally, a proper amount of salt。
7
A proper amount of flavor。
8
It's just a touch。