Roasted mackerel
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Roasted mackerel

1
A spoon of salt in warm water, immersed in rotting bamboo for 10 minutes and sliced pork。
2
Pork is put in raw, a little old-fashioned。
3
You put oil in the pot, you put it in the garlic paste。
4
Put it in pork fried。
5
It's been a few minutes。
6
Just put a little bit of salt in the fire。
7
The finished chart。