Corn bean fried meat
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- plum bean appropriate amount
- baby corn appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Corn bean fried meat
1
The corn wash, the bean folds to the end and the penis。
2
Bean cut。
3
The corn is cut into slices like peas。
4
Leather gravy, salt, wine, raw, and sodium plastering for 10 minutes。
5
It's hot and hot in the pot, and it's swirling and scrawling。
6
The boiler was also oiled and put in beans for two minutes。
7
Put it in corn and fry it with a little water。
8
It's a nice piece of meat。
9
Out of the pot。