Garlic noodles
By VicentaLakin
Maybe we've had a lot of good food in our lives, but what really stays in our memories is actually the smell of childhood. That's the smell of Mom。
Recipe Recommendations
- tomatoes of 2
- eggs of 2
- cucumber one
- eggplant one
- Xian noodles 1000g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- mint leaves appropriate amount
- schizonepeta appropriate amount
- salt appropriate amount
- MSG appropriate amount
- shisanxiang appropriate amount
- soy sauce appropriate amount
- hot and sour
- fried
- half an hour
- simple
Steps for Garlic noodles
1
Onions of garlic, mint leaves, mustard, tomatoes, cucumbers, eggs, cheese, noodles。
2
In the quarries, garlic, salt, 13 fragrances, mints are crushed。
3
It's just that I'm not sure what I'm talking about。
4
Eggs tossed out their spare。
5
It's hot, and it's in the ginger and garlic。
6
I put in eggplants and salt to death。
7
It's all right to put in tomatoes, 13 fragrances, and double-fried。
8
The proper amount of clean water pours down the Western Reds。
9
I'll put in eggs, I'll make a pot。
10
Noodles are cooked before cold water is taken into the bowl。
11
Put it in the course of the course, and then water the soul garlic juice。
12
If you like hot peppers, a bowl of delicious and beautiful garlic noodles, a bowl of hot summersGarlic noodles Make Tips
Garlic must have been crushed by stone