Red wine fan bones
By VicentaLakin
Recipe Recommendations
- fan bone appropriate amount
- carrots appropriate amount
- celery appropriate amount
- red wine appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty and fresh
- braised
- half an hour
- simple
Steps for Red wine fan bones
1
Fan bone flying water。
2
Carrot cut flowers。
3
Celery cut the onions。
4
The pot's hot, put in ice sugar。
5
Put it in fancel sugar。
6
Add an appropriate amount of open water to the sauce。
7
Add wine。
8
Join the carrot cook。
9
Put it in celery and onions。
10
Let's go。