Chinese cabbage with orange juice
By LiaKlocko
Ingredients: salt,orange,chili,MSG,onion
Recipe Recommendations
Steps for Chinese cabbage with orange juice

1
Prepare cabbage hearts and oranges.
2
Cut the green onions into sections, and cut the cabbage and red peppers into shreds.
3
Put the onions, cabbage, and red pepper in a bowl, add salt, and marinate for 20 minutes.
4
Put the oranges in a colander and press out the juice.
5
Put a spoonful of white sugar in the tree sap and heat it to thicken.
6
After boiling, place it in a bowl and let cool.
7
After marinating the cabbage, remove the water from it.
8
Add the orange juice and mix well. Serve.
9
Add the orange juice and mix well. Serve.