Chinese cabbage with orange juice

By LiaKlocko

Chinese cabbage with orange juice
Ingredients: salt,orange,chili,MSG,onion

Recipe Recommendations

  • orange appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • chili appropriate amount

Steps for Chinese cabbage with orange juice

  • Make  step 0
    1
    Prepare cabbage hearts and oranges.
  • Make  step 1
    2
    Cut the green onions into sections, and cut the cabbage and red peppers into shreds.
  • Make  step 2
    3
    Put the onions, cabbage, and red pepper in a bowl, add salt, and marinate for 20 minutes.
  • Make  step 3
    4
    Put the oranges in a colander and press out the juice.
  • Make  step 4
    5
    Put a spoonful of white sugar in the tree sap and heat it to thicken.
  • Make  step 5
    6
    After boiling, place it in a bowl and let cool.
  • Make  step 6
    7
    After marinating the cabbage, remove the water from it.
  • Make  step 7
    8
    Add the orange juice and mix well. Serve.
  • Make  step 8
    9
    Add the orange juice and mix well. Serve.