Floon sea cucumber
By VicentaLakin
It is often difficult to treat the eggs, to throw them away and waste, and to make other desserts with them, it is difficult. The combination of egg and seafood is a good choice, and whatever you need at home, the egg is done in minutes。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Floon sea cucumber
1
A small amount of salt is added to the serum and a small amount of water is mixed。
2
Filter it with a filter, add a fine taste. It's better to use a lighter plate for the egg。
3
Cut the bubbled sea cucumber into circles, put it in the middle, put it around, and put it around, and put it in good clams. It can also be put into foods such as dried shellfish and shrimp。
4
With half a ham enema, cut into small particles, on the outer edge。
5
Cover membrane and stick a hole with a toothpick。
6
Steam in the pot, turn the water into a medium fire and five minutes to get it out, with onion flowers。