Meat carrots for the head
By VicentaLakin
We call it a big head. Vegetables contain a large number of elements, including vitamin C, vitamin E and beta carrot. The overall vitamin content is three times higher than that of tomatoes, and therefore the diet is highly resistant to oxidation and aging. Eating fresh vegetables also has the effect of inflammating the disease, and the effects of external pains, throat pains, tooth pains and stomach pains are very effective in treating the victims, either by siping them later or by rubbing them on the ground. The nutritional value of the bellies is very high and contains a wealth of isthio-cyanate derivatives, which can effectively kill cells that cause leukemia in humans, and therefore the frequent eating of the bellies has significant benefits for health. There is also an anti-cancer resistance to enzymes, which contain large amounts of radish sulfur, a nutrient that can effectively stimulate human cells and produce body-friendly enzymes, thus forming a protective film against alien carcinogens. Rodent sulfur is by far the strongest cancer-resistant active ingredient in vegetables found by scientists。
Recipe Recommendations
- cabbage 100g
- carrots 100g
- shredded pork 100g
- edible oil half a spoonful
- salt 1.5G
- soy sauce 3g
- green onion Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Meat carrots for the head

1
Busted。
2
Take the blades。
3
Carrot's clean。
4
Hot pots with cold oil and hot salt。
5
We're going to put the silk on top of the surface。
6
Put on carrots and fire them to death。
7
Let's roll the veggies。
8
Two minutes of fire, and then onions。
9
It's fine。
10
The finished product。