Little cabbage gills
By VicentaLakin
It's sour and spicy and loses its fat。
Recipe Recommendations
- pakchoi appropriate amount
- Flammulina velutipes appropriate amount
- shrimp appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- rice vinegar appropriate amount
- sesame oil appropriate amount
- red oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Little cabbage gills
1
Clean the cabbage, cut the little part。
2
Gold needle mushrooms go to the roots and wash。
3
The proper amount of water boiled, and the golden mushrooms were ripe for cold。
4
The cabbage is too cold。
5
Skinny shrimp。
6
Cabbage, golden needle mushrooms, shrimp in the bowls, cuisine, peppers。
7
A proper amount of salt, raw smoke, rice vinegar, perfume, red oil for juice。
8
I'll get you some juice。
9
The finished product。