Tomato eggs for noodles
By VicentaLakin
It's simple, it's delicious, it's for all ages。
Recipe Recommendations
Steps for Tomato eggs for noodles
1
Eggs are knocked into the bowl with a little salt。
2
The boiler heats up a quantity of oil, pours it into egg fluids, throws it out a few times, and pulls small pieces with shovels。
3
Fill the bowl。
4
Tomato wash, slice, spare。
5
The boiler heats up to a suitable quantity of oil, pours into tomatoes, adds an appropriate amount of salt to the sauce, as shown in the figure。
6
And pour it into eggs。
7
BOIL FOR A MINUTE, OKAY
8
The water's boiled, the bottom strips, the noodles are cooked。
9
Pull it out into the bowl。
10
Juice。
11
Combination。
12
Tastes good。