Soy sauce and pasta
By VicentaLakin
Handmade noodles mixed with onion partner chili sauce, smelly sauce, smoothy and chewy, adult children like to eat。
Recipe Recommendations
Steps for Soy sauce and pasta
1
Prepare the food as above。
2
Powdering on stainless steel plates, adding a little bit of salt, dripping a few drops of corn oil and pouring a proper amount of clean water。
3
It's 30 minutes to cover up。
4
Wake up and put the sausage in the air fryer。
5
200 degrees in about 10 minutes。
6
Cucumber Chess。
7
Carrot Chess, put in the open water, then extracts the dry water back up。
8
Put a small amount of corn oil in the pan, lay the egg fluid in the pan, spread it into egg skin and cut it in silk。
9
Put a large spoonful of onions in the bowl。
10
Add an appropriate amount of open water mixing。
11
It's time to wake up, and it'll be smooth for a few minutes。
12
Spray cassava flour on the noodles, sew it with a cane into a thinner skin, and then put cassava powder on it。
13
Collapse up and down to the middle。
14
Then cut into the strips you like。
15
Put some cassava powder on it。
16
Put some water in the pot, add salt and drop a few drops of corn oil。
17
Put the noodles in, burn them, mix them with chopsticks, then pour some fresh water and then burn them for a second。
18
It's over and over again。
19
I'm going to make it in the plate。
20
A few drops of perfume。
21
In June, fresh and light salt kunbu sauce was mixed。
22
Pour the previously mixed sauce into the pot and burn it。
23
On the face, blend。
24
Finally, cucumbers, carrots and egg peels and roasted sausages
25
Do you like a spoon
26
The finished chart。Soy sauce and pasta Make Tips
The following article, which adds salt, drops oil, makes the noodles taste better and is not easily adhesive. When you're done cooking, it's cooler and the noodles are stronger。