Potato peppers and pastry
By VicentaLakin
Recipe Recommendations
- round eggplant a
- tomatoes a
- green pepper appropriate amount
- green onion appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
Steps for Potato peppers and pastry
1
Tomato wash, go to Ti, cut into little pieces。
2
Pepper cut into small pieces。
3
The eggplants are cut to the skin, with a small amount of salt set for 10 minutes, and then water is released and put into the oil pan until the gold is released。
4
Leave the bottom oil in the pot and put it in the onions。
5
Put the peppers in and the good eggplants in。
6
Put it in the tomatoes。
7
Keep rolling。
8
I'll put a little bit of cuisine, a little salt, half a spoon of sugar。
9
It's a good time to get out。
10
Load up the table。
11
The finished chart。
12
It's finished