A radish meatloaf
By VicentaLakin
A simple, delicious and fresh meal。
Recipe Recommendations
- white radish small half of root
- pork front leg meat 300g
- corn kernels appropriate amount
- carrots appropriate amount
- rotten skin powder 1 scoop
- sesame oil 1 scoop
- pepper appropriate amount
- sweet soy sauce 2 tablespoons
- corn flour 1 spoon
Steps for A radish meatloaf
1
Material ready。
2
The carrots cut thin, and the carrots cut a few slices and put them in salt water for two or three minutes to make them softer。
3
Plumbed corn grains with red radish and mixed in the moisture。
4
And then put the meat in the platinum tablets, one by one, in a flower plume, so that you can steam the cold water in the pot for 20 minutes。
5
If you put onions on, you'll be fine