Meatloaf and fried eggs
By VicentaLakin
The leftovers of the packs are a little bit of paste, mixed, evenly mixed, with egg water, which reduces the intake of grease。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Meatloaf and fried eggs
1
The leftovers were comfy。
2
Cook water in the pot。
3
Let's put the meatloaf on。
4
Break an egg。
5
We're cooking wild vegetables and we're pulling over。
6
Just get in the egg fluid, put a little salt on it, and we'll do it evenly。
7
Pick up the pan。
8
The finished product。Meatloaf and fried eggs Make Tips
The rest of the brocade is in good taste。