It's cold
By VicentaLakin
It's hot summers, and it's hot, and it's delicious。
Recipe Recommendations
- Yuba appropriate amount
- black fungus appropriate amount
- cucumber appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- minced garlic appropriate amount
- millet spicy appropriate amount
- chili oil appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for It's cold
1
Roasted mackerel hair。
2
The cucumbers wash the spare。
3
The cucumber slice was added to the sugar pickle for a few minutes。
4
Purgatory cutters。
5
The boiler boils with boiling water into rotting bamboo ears。
6
Cook it out。
7
Garlic spicy rice salt in hot oil。
8
Join the platinum oil with vinegar。
9
The cucumber cucumber bells are loaded into large bowls with well-designed juice。
10
A little sesame oil mixed with homemade pepper oil。
11
Load。