Cracking beets
By VicentaLakin
Recipe Recommendations
- beet head a
- green onion appropriate amount
- salt appropriate amount
- corn oil appropriate amount
- white sugar appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Cracking beets

1
Beet head, also called violet head, peel, wash, lace。
2
Put a little bit of oil and heat in the pot and put it in the onions, and put it in the beet head, evenly。
3
A little salt and sugar。
4
A little fresh water for a while, and if the beet head gets softer, it's off the fire。
5
It's finished
6
It's finished
7
It's finished