Potato dumplings
By VicentaLakin
POTATO IS MORE RESILIENT THAN FLOUR-MADE, Q-BALL。
Recipe Recommendations
- Tarozi appropriate amount
- sweet potato powder appropriate amount
- pork stuffing appropriate amount
- shallots a
- laver small amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty fragrance
- cook
- an hour
- senior
Steps for Potato dumplings
1
Potato is cleaned and boiled in a high-pressure pan。
2
And get to the skin while it's hot。
3
Crush。
4
Powdered potato powder with a cuisine machine。
5
And make flour, the amount here depends on the actual situation, as long as it can be organized, but not too hard。
6
I've got the midgets, the pork pies and the spices。
7
And the onions are evenly mixed。
8
And good noodles for long strips。
9
Snack。
10
Skin, put the meat on。
11
Shut up。
12
The pot is boiled and then put in the tungsten。
13
The soup bowl is filled with purple vegetables, which are always flushed with soup or water。
14
Wait for the boiler to boil。
15
Get it out of the good soup。Potato dumplings Make Tips
It is only then that some of the potato powder will be cooked。