Puffy and veal beans

1. The high levels of purple amino acid may not contain large amounts of protein, but may also contain a variety of human essential amino acids. Humans can normally eat healthy spleen or enhance their appetite. In addition, people eat purple soybeans in the summer, so that they can cool and cool, which can effectively prevent the onset of summer symptoms. With the introduction of these active ingredients, the human body can increase the activity of lymphocytes, make humans immune, inhibit cell cancer, and control the rebirth of cancer cells. Regular consumption can play an important role in preventing cancer and improving body immunity. 3. The purple bean horns increase human blood-making capacity and contain a variety of trace elements, including particularly high levels of iron and phosphorus, which, when introduced into the human body, enhance the ability of blood tissues, such as bone marrow, mitigate anaemia and prevent anaemia. In normal times, purple bean horns can also be used for auxiliary treatment of human white cell reduction disorders, with particularly significant efficacy。