A rye burrito
By VicentaLakin
Simple, fast, nutritious burrito, low fat
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for A rye burrito

1
Black wheat cakes are in the pans and they're in the colours。
2
Turning over and cooking, changing the color means getting well。
3
Preparatory vegetables are washed and drained with water-sucking paper。
4
And make another waffle。
5
Put it in salt, spread the eggs, flat on the rye。
6
Cover the first frying cake, double-fried it over and over, so that the eggs in the cake skin are fully cooked. Remember, it's going to be slow
7
I'm going to get the fermented cakes, and I'm going to wipe them out。
8
Put the lettuce on。
9
Scroll into a cylinder。
10
Bite, lettuce, rye, eggs, godmother, full of mouths。
11
You can also join the favorite ketchupA rye burrito Make Tips
Cover the first frying cake, double-fried it over and over, so that the eggs in the cake skin are fully cooked. Remember, it's going to be slow