Air-fried spicy apricot mushrooms
By VicentaLakin
The abalone mushrooms are so fat, they taste good, they're good for snacks, or for dinner and vegetarians
Recipe Recommendations
- Pleurotus eryngii 300g
- oil appropriate amount
- white sesame appropriate amount
- pepper 1/4 teaspoon
- salt 1/2 tsp of
- chili powder 2 teaspoons
- spiced powder 1/4 teaspoon
- slightly spicy
- roast
- half an hour
- simple
Steps for Air-fried spicy apricot mushrooms
1
The materials are ready, the apricots slice. Don't be too thin。
2
Put all the spices in the apricot mushrooms, spray a little oil, pickle for 15 minutes。
3
Air fryer 200 degrees preheat for five minutes。
4
A little oil is sprayed in the frying pot, and the apricot mushrooms are spread under the bottom of the pot。
5
200 degrees baked eight minutes before turning, then baked about five minutes, depending on the colour and thinness
6
Follow the snacks