Breakfast bread
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300g
- eggs 1 piece
- high-sugar yeast 3g
- milk powder 30g
- sugar 80g
- corn oil appropriate amount
- milk fragrance
- roast
- several hours
- ordinary
Steps for Breakfast bread
1
Flour, eggs, yeast, sugar mixed。
2
Scrambling and corn oil continued for 20 minutes。
3
Spectrum。
4
Split four。
5
Take a brush。
6
Roll it up and flatten it from one head to the other。
7
Twisted into a tortilla。
8
Brush oil。
9
Wrap it up。
10
Put the bag on the board。
11
An ellipse is formed, and a knife is applied evenly on the top。
12
Roll up along the side。
13
The remaining three duplicates。
14
Put it on tin paper。
15
Cover the film fermentation for 30 minutes. The oven warms 200 degrees and 175 degrees for 25 minutes。
16
Ding。
17
With jam。
18
Health is not added。
19
Let's eat bread together